Wednesday: Tortilla Catfish with Cream Sauce Chopped Angus Beefsteak with Mushroom and Wine Sauce 12 oz
Thursday: Blackened Catfish Chopped Angus Beefsteak with Mushroom and Wine Sauce 12 oz
Friday: Fish and Chips - Hand-Breaded Filets Alaska King Crab 1 1/2 lb Portion with Drawn Butter
Saturday: Prime Rib of Beef served with Horseradish Sauce
Seafood Stuffed Mushrooms
Fried Green Tomatoes
Beef Tenderloin Skewers
SOUPS and SALADS
French Onion Soup
All entrees served with choice of baked potato, au gratin, mashed, steak fries, or rice.
All steaks are aged, certified angus beef.
Rib Eye 12 Oz.
Cowboy Bone-in Rib Eye 20 Oz.
NY Strip 14 Oz.
Filet 7 Oz.
Filet 10 Oz.
Filet K-Bobs - Tenderloin
Chopped Angus Beef Steak 12 Oz.
Pork Chops 12 Oz.
Baby Back Ribs (1/2 Rack or Full Rack)
Cedar Plank Salmon with Dill Sauce
Grilled Jumbo Shrimp - grilled or fried
Seared Scallops - Pan-Seared
Seafood Fettuccine Alfredo
Lobster Tail - 8 Oz. Tail
Alaskan King Crab - 1.5 lbs.
House Made Steak Sauce
Mushroom Red Wine Bordelaise
ADD TO ANY ENTREE
Lobster Tail - 8 Oz. cold water
Shrimp - 4 jumbo shrimp - grilled or fried
Scallops - 2 pan-seared jumbo scallops
SHARING SIZED SIDES
Asparagus - fresh, sauteed
Mac & Cheese - our signature recipe
Brussels Sprouts - bacon and sherry, roasted
Dessert of the Day
See the Gallery
A close up of our popular dishes!
7 C Land and Cattle Steakhouse
7C Land and Cattle Steakhouse
The 7 C Land & Cattle Steakhouse is a fine dining steakhouse that features the finest of certified Angus beef steaks, fresh seafood & shellfish along with regional specialties. An extensive assortment of appetizers, salads, side dishes and desserts complement the entrees.
The steakhouse has a spacious dining room with 67 seats, an 11 seat U shaped bar, and 20 seats on an outdoor patio (weather permitting). The atmosphere is upscale with casual elements. Solid wood table tops are nicely coordinated with comfortable leather seats and booths. Large chandeliers and crystal sconces are featured in the dining room. Dark wooden ceiling beams complement the warm colored walls and ceilings.
The bar is appealing, with a beautiful metal bar top with hues of turquois and copper. The bar back reaches floor to ceiling providing a wonderful, extensive liquor display highlighted with LED accent lighting. An extensive wine list, featuring the best of American and European wines by the glass and bottle, is exhibited in large wine bins. Regional and local beers are also featured.
The service style is professional, yet has a casualness appropriate for a hometown crowd.
The restaurant is open Wednesday through Saturday evenings from 5-10 pm.